2 more passes, which brings me up to a grand total of 3 out of 3!!!
Closed Book Case Study- PASS with distinction (the highest)
Fortified Wines- PASS with merit (2nd highest)
Whew, I was nervous about that fortified test, but I suppose for no reason. Eeeeeeeeeeeeeeee!
Now I need to get back into gear. It's difficult finding much literature about Champagne, and I have a book for the liquor section, but my god is it a lot to remember. Base sugar and how to extract it, regions, aging requirements, distilling processes, etc. Meh.
Good thing I have til November.....................
Closed Book Case Study- PASS with distinction (the highest)
Fortified Wines- PASS with merit (2nd highest)
Whew, I was nervous about that fortified test, but I suppose for no reason. Eeeeeeeeeeeeeeee!
Now I need to get back into gear. It's difficult finding much literature about Champagne, and I have a book for the liquor section, but my god is it a lot to remember. Base sugar and how to extract it, regions, aging requirements, distilling processes, etc. Meh.
Good thing I have til November.....................
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